Vegetarisch diner
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Makkelijke eenpersoons quiche met filodeeg, geitenkaas en spinazie
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Crispy geroosterde zoete aardappel
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Pastaschelpen gevuld met gorgonzola en walnootkruim
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Mangia con il cuore: ovenschotel met aubergine, courgette & Parmezaan
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Vegetarische pizza’s van Yvestown
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Jeugdsentiment: spinazie á la crème, maar dan zelfgemaakt
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Culy Homemade: plaattaart met geitenkaas, tomaat en geroosterde paprika
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Gevulde portobello met taleggio à la Ottolenghi
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Kruidige udon noodles met shii-take & knapperige tofu
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Culy Homemade: geroosterde witlof & bospeen met noten, geitenkaas en honing
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Supersimpele vega lasagne met courgette & aubergine
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Risotto met venkel, courgette en champignons