Kerstbrunch en kerstlunch
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Borrelboter met tahin (heerlijk bij de borrel!)
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Zelfgemaakte gravad lax met biet & dille
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Libanees brood met hummus, gebakken ei en pul biber
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Een umamibom op een focaccia: Croque Ibérico van Sergio Herman
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Gegrilde kersen uit de oven
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Gebakken ei met lavaspesto uit ‘Een culinair bezoek aan Kopenhagen’
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Traditionele Deense kaneelbroodjes uit ‘Een culinair bezoek aan Kopenhagen’
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Hagelwitte macarons met Oreo en creamcheese vulling
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Groene shakshuka met spinazie
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De lekkerste recepten voor de ultieme kerstbrunch
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Kerst hummus met kakifruit en granaatappel
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Pompoen pannenkoeken (Arepa di Pampuna)
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